Last weekend, we cooked dinner with our friends Angela and Enoch (who Kevin ran against in High School, and who is now training for the 2016 Olympic Trials – check out his awesome Facebook page here!) ... and lucky for you, we came up with some great recipes! As we...
Kale Lettuce Wraps with Quinoa, Tofu, and Veggies
Something about lettuce wraps just makes them a fun meal to eat ... do you know what I mean? You sit down with a heaping pile of wraps, a bowl of delicious filling, and you get to create each one exactly how you want it. Sure, they're messy (probably not the best...
Berry-licious Salads
When it comes to food, nothing says "summer" to me like berries (OK, and ice cream ... and tomatoes and basil). I love berries so much that when I developed a temporary allergy to them at 2-years-old, I convinced my unknowing grandmother that the only thing I was...
Orange Almond Protein Muffins
Lately, I've been drooling over recipes for summery, fruity muffins - they've been popping up on blogs, on Pinterest, and in magazines, and I was determined to create some for myself. I'm the first to admit that I love a good muffin, but some readily available...
Summer Vegetable Bake
How was your 4th of July? Did you try my circuit workout? Hopefully, you're enjoying a long weekend, but even if you have to work today, I have a recipe for you to look forward to this weekend. Two foods that "scream summer" to me are tomatoes and basil, and this...
Refreshing Summer Side Salad
Good morning! I'm sorry that I missed yesterday's Foodie Friday post - I was very busy this week tying things up at work and getting ready to come to my favorite place on earth ... my family ranch in Colorado! It is beautiful, relaxing, and refreshing out here, and...
Healthy homemade soups without hours in the kitchen
Happy Foodie Friday! How are you doing with your added sugar challenge? (I did fine until last night when I was stressed about work and overtired. Regardless, I appreciated the opportunity to be conscious about all the added sugar that sneaks into my diet!) Did you...
Fake Your Way Fancy: Balsamic Tofu Mushroom Bites
TGIF! It's been a long week, so I'm going to leave you with your first Foodie Friday: a quick and easy recipe that only looks fancy. Really, it comes together in 10 minutes or less (plus 15 in the oven), and could serve as a great finger food if you're hosting a...
10 Healthy Dessert Ideas!
I have a confession to make … I don’t remember the last night when I didn’t eat dessert. I mean, it’s been years. Now (unfortunately), I’m not going to tell you that eating dessert is the latest diet craze, or you would lose 20 pounds if you just started eating...
Green smoothies … worth the hype?
By now, you've probably seen someone walking around with a sludgy-looking green juice or smoothie, and may have even asked WHY in the world anyone would drink something so ... green. Sales of super-premium fruit and vegetable juices have risen 58% since 2004, and...
Welcome to The Lyons’ Share!
Dr. Megan Lyons helps high-achievers optimize their health through evidence-based functional nutrition, combining her background as a former management consultant with over a decade of experience helping thousands achieve lasting wellness.
We all experience odd symptoms from time to time—feeling bloated after a meal, feeling cold in a warm room, or struggling to focus. Often, we dismiss these as “normal” parts of life. But what if they’re not? What if these small signs are your body’s way of hinting at a deeper imbalance?
